Sunny wholewheat spaghetti

Standard
Serve hot
Ingredients
  • Whole wheat Spaghetti 300 g (6 nests)
  • Quattro Formaggi-sauce (H12/H112) 150 g
  • Green asparagus 80 g
  • Peas 70 g
  • Parmesan flakes 40 g
  • Salt and pepper
Preperation
Allergenen
Vegetarian

Recipes that you can make with our Spaghetti Volkoren (nest 50 gr)