Recipes Escalope alla napoli... Escalope alla napolitana

Escalope alla napolitana

Name: Escalope alla napolitana
Total time: PTM
Ingredients: Spaghetti ref. (A15) or Cappelini (A9) 150 g (3 nests); Napolitean sauce (H3) 150 g; Escalope de veau 1 or 2 pcs (depending on size and/or thickness); Grilled eggplant 1 or 2 slices (depending on the escalope); Mozzarella 80 g; Grated Parmesan cheese 50 g; Olive oil 1 tbsp; Salt and pepper

Challenging

Serve hot

Ingredients

Spaghetti ref. (A15) or Cappelini (A9) 150 g (3 nests)
Napolitean sauce (H3) 150 g
Escalope de veau 1 or 2 pcs (depending on size and/or thickness)
Grilled eggplant 1 or 2 slices (depending on the escalope)
Mozzarella 80 g
Grated Parmesan cheese 50 g
Olive oil 1 tbsp
Salt and pepper

Preperation

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