Ravioli con caprino fresco e spinaci

Extremely difficult
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Ingredients
  • Ravioli Pomodoro and Mozzarella (ref. D23) - 7 pcs
  • Formaggio sauce (ref. H7) - 80 g
  • Fresh goat cheese - 50 g
  • Fresh cream - 10 cl
  • Leaf spinach - 60 g
  • Chopped garlic - 1/2 clove
  • Chopped chives - 10 g
  • Salt and pepper
Preperation
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