Stir-fry gnocchi with vegetables

Very easy
Serve hot
Print recipe
Ingredients
  • Gnocchi (ref. C40) - 250 g
  • Turnip (cut into quarters) - 1 pc.
  • Carrot (sliced) - 1/2 pc.
  • Mushrooms (cut into quarters) - 4 pcs.
  • Sweat peas - 5 pcs.
  • White onions - 1/4 pc.
  • Sliced garlic - 1 pc.
  • Spring onion - 2 pcs.
  • Olive oil - 4 tbsp
  • Fresh oregano (deco) - 3 to 5 leaves
  • Salt and pepper  
Preperation
Allergenen
Vegan