Chicken curry noodles

Standard
Serve hot
Ingredients
  • Chinese Noodles (A14) 250 g (5 nests)
  • Curry sauce (H26) 120g
  • Chicken cubes 150 g
  • Carrots (strips) ½ pc
  • Red paprika (strips) ¼ pc  
  • Green paprika (strips) ¼ pc
  • Red onion (half rings) ¼ pc
  • Spring onion 1 pc
  • Ginger (strips) 10 g
  • Paprika powder 1 tbsp
  • Yellow curry powder 1 tbsp
  • Peanut oil  2 tbsp
  • Soy sauce 1 tbsp
  • Salt and pepper
Preperation

Recipes that you can make with our Curry